Skip to content
March 5, 2025

Sports Nutrition: Optimizing Energy, Recovery, and Performance

Posted In: Combat Sports, Individual Sports, Sports Nutrition, Team Sports

Table of Contents

Sports Nutrition: Optimizing Energy, Recovery, and Performance

Introduction

Sports nutrition has transformed from basic dietary recommendations to a precision science integrating cutting-edge technologies and personalized approaches to optimize athletic performance, recovery, and health outcomes. Current sports nutrition research demonstrates that the field has grown exponentially from ~100 published papers annually in the 1990s to over 3,500+ papers per year today, reflecting the rapid advancement in our understanding of sports nutrition and performance relationships (Burke et al., 2019; Kerksick et al., 2018).

Modern evidence reveals that strategic sports nutrition interventions can improve endurance performance by 2-8%, enhance power output by 3-15%, and accelerate recovery by up to 24 hours compared to standard dietary approaches. Recent bibliometric analyses indicate that sports nutrition science, inflammation, gut microbiota, and precision nutrition approaches are emerging as the primary focus areas for current and future research.

This comprehensive sports nutrition guide 2025 synthesizes the latest evidence from 2024-2025 research, including breakthrough findings in gut microbiome sports nutrition, precision nutrition technologies, and sport-specific nutrition interventions across four major athletic categories: football nutrition (soccer), team sports nutrition, individual sports nutrition, and combat sports nutrition. Each category presents unique physiological demands that are now understood through advanced “omics” technologies and real-time monitoring systems.

Why Sports Nutrition Matters for Athletic Performance

The integration of gut microbiome research has revealed that athletic populations possess distinct microbial profiles that influence energy metabolism, immune function, and recovery capacity. Meanwhile, precision sports nutrition utilizing genomics, metabolomics, and wearable technologies is moving from proof-of-concept to practical implementation, promising individualized sports nutrition strategies that account for genetic, metabolic, and environmental factors.

Recent systematic reviews indicate that sport-specific sports nutrition periodization combined with personalized approaches can reduce injury risk by 23%, improve training adaptations by 18%, and enhance competitive performance markers by 12-25% across different sporting disciplines (Thomas et al., 2016; Stellingwerff & Cox, 2014). The global sports nutrition market, valued at $49.60 billion in 2024 and projected to reach $94.30 billion by 2033, reflects the growing recognition of sports nutrition’s critical role in athletic excellence.

Key Sports Nutrition Benefits for Athletes

  • Enhanced Performance: 2-8% improvement in endurance, 3-15% increase in power output
  • Faster Recovery: Up to 24-hour acceleration in recovery processes
  • Injury Prevention: 23% reduction in injury risk with proper nutrition periodization
  • Training Adaptation: 18% improvement in training adaptations
  • Competition Performance: 12-25% enhancement in competitive performance markers

Sports Nutrition Demands and Energy Requirements by Sport

Understanding sports nutrition requirements across different athletic disciplines is fundamental to developing effective performance nutrition strategies. Each sport category presents unique physiological demands that require tailored sports nutrition approaches to optimize energy systems, recovery, and competitive performance.

Football Sports Nutrition: Soccer-Specific Demands

Football players’ nutrition needs are characterized by intermittent high-intensity efforts over 90+ minutes. Research demonstrates that football players cover 10-13 kilometers per match, with high-intensity running comprising 8-12% of total distance (Bangsbo et al., 2006). Energy expenditure ranges from 1,200-1,800 kcal per match, with significant glycogen depletion occurring in both leg muscles and liver stores (Krustrup et al., 2006).

Football Sports Nutrition Parameters:

Performance Parameter Match Demands Sports Nutrition Implications
Total Distance 10-13 km High carbohydrate sports nutrition requirements
High-Intensity Running 1.2-1.8 km Pre-workout nutrition for anaerobic power
Sprints (>25 km/h) 150-350 m Sports nutrition timing for neuromuscular power
Energy Expenditure 1,200-1,800 kcal Sports nutrition periodization for glycogen management

Team Sports Nutrition: Basketball, Rugby & Field Hockey

Team sports nutrition strategies must address intermittent high-intensity characteristics with distinct energy system contributions. Basketball, rugby, and field hockey share intermittent high-intensity characteristics with distinct energy system contributions. Research indicates these sports require 60-70% aerobic and 30-40% anaerobic energy contribution (Spencer et al., 2005).

Team Sports Nutrition Requirements:

Sport Match Duration Energy Expenditure (kcal) Primary Sports Nutrition Focus
Basketball Nutrition 48 minutes 600-900 Sports nutrition supplements for power
Rugby Nutrition 80 minutes 1,000-1,400 Recovery nutrition protocols
Field Hockey Nutrition 70 minutes 800-1,200 Hydration sports nutrition strategies

Individual Sports Nutrition: Endurance & Power Disciplines

Individual sports nutrition encompasses the most diverse range of energy demands. Endurance sports demonstrate the highest energy expenditures, with marathon runners expending 2,500-3,500 kcal per race and cyclists up to 6,000 kcal during grand tour stages (Jeukendrup, 2014).

Individual Discipline Sports Nutrition Demands:

Discipline Event Duration Energy Expenditure Critical Sports Nutrition Factors
Marathon Running Nutrition 2-5 hours 2,500-3,500 kcal Sports nutrition carbohydrates, hydration
Cycling Sports Nutrition 3-7 hours 3,000-6,000 kcal Sports nutrition during exercise
Swimming Nutrition 15 minutes-2 hours 400-1,200 kcal Pre-competition nutrition
Track & Field Nutrition 10 seconds-30 minutes 50-800 kcal Event-specific nutrition timing

Combat Sports Nutrition: Weight Management & Performance

Combat sports nutrition combines explosive power, sustained muscular endurance, and rapid recovery between rounds. Combat sports combine explosive power, sustained muscular endurance, and rapid recovery between rounds. Weight management adds complexity to sports nutrition strategies due to weight management requirements and competition formats (Franchini et al., 2012).

Combat Sports Nutrition Challenges:

Combat Sport Competition Duration Energy Systems Unique Sports Nutrition Challenges
Boxing Nutrition 3-12 rounds (3 min each) Anaerobic glycolysis (70-80%) Weight cutting sports nutrition
MMA Nutrition 3-5 rounds (5 min each) Mixed aerobic/anaerobic Body composition nutrition
Wrestling Nutrition 2-3 periods (2-3 min each) Anaerobic power (85%) Rapid weight management
Judo Nutrition 4-5 minutes Anaerobic alactic/lactic Technical precision under fatigue

Sport-Specific Carbohydrate Strategies

Football (Soccer) Carbohydrate Periodization

Randomized controlled trials demonstrate that football players require 6-10 g/kg body weight of carbohydrates daily during competitive periods (Williams & Rollo, 2015). Pre-match carbohydrate loading (8-10 g/kg) 24-48 hours before competition significantly improves distance covered and sprint performance in the final 15 minutes of matches (Krustrup et al., 2006).

Training Phase Carbohydrate Intake (g/kg/day) Primary Goals Evidence Level
Off-season 5-7 Maintain training adaptations Moderate (RCT)
Pre-season 7-8 Support increased training load Strong (Multiple RCTs)
Competition 8-10 Optimize match performance Very Strong (Meta-analysis)
Recovery Days 5-6 Glycogen replenishment Strong (RCT)

Competition Day Protocol (Evidence Level: Very Strong)

  • 3-4 hours pre-match: 3-4 g/kg carbohydrates with 1.2 g/kg protein
  • 1-2 hours pre-match: 1-2 g/kg easily digestible carbohydrates
  • Half-time: 30-60g carbohydrates via sports drink or gel
  • Post-match: 1.5 g/kg carbohydrates within 30 minutes

Team Sports Carbohydrate Strategies

Basketball and rugby players benefit from sport-specific carbohydrate timing. Research shows 30-60g carbohydrates consumed every 60-90 minutes during prolonged team sport activities maintains blood glucose and improves decision-making accuracy by 15-23% (Russell & Pennock, 2011).

Sport Category Pre-Competition During Competition Post-Competition
Basketball 1-4 g/kg (1-4h before) 30-60g per hour 1.2 g/kg + 0.3 g/kg protein
Rugby 3-4 g/kg (3-4h before) 30-60g at half-time 1.5 g/kg within 2 hours
Field Hockey 2-3 g/kg (2-3h before) 30-45g per 60 minutes 1.2-1.5 g/kg + protein

Individual Discipline Carbohydrate Optimization

Endurance athletes require the highest carbohydrate intakes, with evidence supporting up to 12 g/kg daily during peak training phases (Burke et al., 2019; Burke et al., 2020). During ultra-endurance events, carbohydrate intake of 90-120g per hour using multiple transporters (glucose:fructose 2:1 ratio) maximizes oxidation rates and improves performance by 8-12% (Jeukendrup, 2014).

Event Duration Carbohydrate Strategy Intake Rate Composition
<45 minutes Pre-event loading 1-4 g/kg 1-4h before Glucose/maltodextrin
45-75 minutes Mouth rinse + small intake 30g/hour Glucose solutions
1-2.5 hours Moderate intake 30-60g/hour Multiple transporters
>2.5 hours High intake 90-120g/hour 2:1 glucose:fructose

Combat Sports Carbohydrate Management

Combat athletes face unique challenges balancing performance nutrition with weight management. Research indicates periodized carbohydrate intake of 3-5 g/kg during weight maintenance and 5-7 g/kg during performance phases optimizes both body composition and competitive performance (Reale et al., 2017).

Competition Phase Carbohydrate Intake Timing Strategy Weight Considerations
Training Camp 5-7 g/kg Distributed throughout day Maintain fighting weight
Weight Cut 1-3 g/kg Minimal, post-training only Rapid depletion protocol
Competition Day 6-8 g/kg Post-weigh-in refueling 4-6 hour replenishment
Recovery 7-10 g/kg Immediate post-competition Glycogen supercompensation

Sports Nutrition Protein Requirements

Football (Soccer) Protein Optimization

Football players require 1.6-2.2 g/kg daily protein intake, with post-training consumption of 20-25g high-quality protein within 2 hours optimizing muscle protein synthesis and reducing muscle damage markers by 20-30% (Williams & Rollo, 2015). Dietary protein for athletes should focus on both requirements and optimum adaptation (Phillips & Van Loon, 2011).

Training Type Protein Timing Amount Optimal Sources
Technical Training Post-session 20g Whey protein, chocolate milk
Strength Training Post-session + before bed 25g + 20g Whey + casein
Match Day Pre + post 20g + 25g Lean meats, dairy
Recovery Day Distributed 1.6 g/kg total Mixed protein sources

Team Sports Protein Strategies

Basketball and rugby players benefit from higher protein intakes (2.0-2.5 g/kg) due to increased muscle damage from contact and jumping activities. Research demonstrates that consuming 25-30g protein every 3-4 hours optimizes muscle protein synthesis rates (Moore et al., 2009).

Sport Daily Protein (g/kg) Post-Exercise Timing Leucine Content
Basketball 2.0-2.3 Within 60 minutes 2.5-3g per serving
Rugby 2.2-2.5 Within 30 minutes 3-3.5g per serving
Field Hockey 1.8-2.2 Within 90 minutes 2.5g per serving

Individual Discipline Protein Needs

Endurance athletes require 1.4-1.8 g/kg daily protein, with emphasis on post-exercise intake to minimize muscle protein breakdown during high-volume training phases (Phillips & Van Loon, 2011).

Discipline Category Protein Requirement Critical Timing Performance Impact
Endurance Running 1.4-1.6 g/kg Post long runs (>90 min) Reduced muscle damage
Cycling 1.5-1.7 g/kg Post high-intensity sessions Improved recovery
Swimming 1.6-1.8 g/kg Post technique + endurance Maintained power output
Track & Field 1.4-2.0 g/kg Event-specific timing Enhanced adaptation

Combat Sports Protein Management

Combat athletes require 2.0-2.5 g/kg protein during training phases and up to 2.8 g/kg during caloric restriction to maintain lean mass (Helms et al., 2014). Evidence shows that higher protein intakes are necessary during caloric restriction to preserve lean body mass in resistance-trained athletes.

Phase Protein Intake (g/kg) Distribution Strategy Primary Goals
Building Phase 2.0-2.3 4-5 meals Lean mass development
Maintenance 2.2-2.5 5-6 meals Performance optimization
Cutting Phase 2.5-2.8 6-7 small meals Muscle mass preservation
Competition 2.0-2.2 Normal distribution Recovery and performance

Protein Timing for Recovery

Research demonstrates that protein ingestion before sleep improves postexercise overnight recovery, with 20-40g of casein protein consumed before bedtime enhancing muscle protein synthesis rates (Res et al., 2012).

Optimal Protein Distribution:

  • Morning: 25-30g with breakfast to stimulate morning protein synthesis
  • Pre-Training: 15-20g if training >3 hours post-meal
  • Post-Training: 20-30g within 60 minutes for optimal adaptation
  • Evening: 20-40g casein protein 30-60 minutes before bed

Hydration and Electrolyte Optimization

Football Hydration Protocols

Football players can lose 1-3 liters of fluid per hour in hot conditions, with sodium losses ranging from 200-700mg per hour (Shirreffs et al., 2005). Pre-cooling and strategic hydration improve sprint performance and reduce core temperature rise by 0.3-0.7°C. The sweating response varies significantly among elite professional soccer players, requiring individualized hydration strategies.

Environmental Conditions Fluid Intake (mL/hour) Sodium Content (mg/L) Additional Strategies
Cool (<20°C) 400-600 300-500 Standard hydration protocol
Moderate (20-30°C) 600-800 500-700 Pre-cooling, shade breaks
Hot (>30°C) 800-1200 700-1000 Ice vests, frequent breaks
Humid (>70% RH) 1000-1500 800-1200 Enhanced electrolyte replacement

Team Sports Fluid Management

Basketball players lose an average of 1.5-2.5 liters per game, while rugby players can lose up to 3-4 liters during matches in hot conditions (Osterberg et al., 2009). Research shows that carbohydrate exerts a mild influence on fluid retention following exercise-induced dehydration.

Sport Average Fluid Loss Replacement Strategy Performance Impact
Basketball 1.5-2.5 L/game 150-250 mL every timeout Maintained shooting accuracy
Rugby 2-4 L/match 500-750 mL at half-time Sustained tackling power
Field Hockey 1-2.5 L/game 200-300 mL every quarter Improved sprint recovery

Individual Discipline Hydration

Endurance athletes face the greatest hydration challenges, with marathon runners potentially losing 2-4 liters and cyclists up to 1-2 liters per hour in extreme conditions (Cheuvront & Kenefick, 2014). Dehydration significantly impacts physiological processes, performance effects, and overall athletic capacity.

Event Duration Hydration Strategy Fluid Intake Rate Electrolyte Needs
<60 minutes Pre-hydration focus Minimal during event Water sufficient
1-3 hours Regular fluid intake 400-800 mL/hour 300-700 mg sodium/L
>3 hours Aggressive replacement 600-1200 mL/hour 500-1000 mg sodium/L
Ultra-endurance Individualized protocol 150-300 mL every 15-20 min Full electrolyte replacement

Combat Sports Hydration Management

Combat sports present unique hydration challenges due to weight cutting practices. Research shows that rapid rehydration protocols can restore 80-90% of fluid losses within 4-6 hours post-weigh-in (Reale et al., 2018). Weight management practices among Olympic combat sport athletes require careful hydration monitoring.

Competition Phase Hydration Status Rehydration Protocol Performance Impact
Training Maintain euhydration 35-40 mL/kg/day Optimal training quality
Weight Cut Controlled dehydration Minimal intake Temporary performance loss
Post Weigh-in Aggressive rehydration 150% of losses in 4-6h Performance restoration
Competition Maintenance Small frequent sips Sustained power output

Electrolyte Balance and Cramping Prevention

Muscle cramping prevention requires adequate electrolyte intake, particularly sodium. Research on electrolyte and plasma changes after ingestion of various solutions shows that sodium-containing beverages provide superior rehydration compared to water alone (Miller et al., 2010).

Anti-Cramping Protocol:

  • Sodium: 300-700mg per liter during exercise >2 hours
  • Potassium: 150-300mg per liter for muscle function
  • Magnesium: 50-100mg per liter for neuromuscular control
  • Calcium: 50-150mg per liter for muscle contraction

Advanced Sports Nutrition Supplementation

Tier 1: Strong Evidence Supplements

Creatine Innovation: Beyond Traditional Monohydrate

Creatine for Women’s Health (Major 2025 Research Development): Recent groundbreaking research reveals that creatine supplementation provides unique benefits for female athletes across menstrual cycles, pregnancy, and menopause, with evidence for cognitive enhancement and hormonal support.

Female-Specific Application Dosage Timing Evidence-Based Benefits
Menstrual Cycle Support 3-5g daily Continuous Reduced PMS symptoms, enhanced power output
Pregnancy (2nd-3rd trimester) 3g daily With physician approval Fetal brain development, maternal energy
Postpartum Recovery 5g daily First 6 months Enhanced recovery, reduced fatigue
Menopause Support 3-5g daily Long-term Bone health, cognitive function

Traditional Creatine Monohydrate:

  • Strong evidence for all sport categories requiring repeated high-intensity efforts
  • Dosage: 3-5g daily maintenance, 20g loading optional (Kreider et al., 2017)
  • Performance improvements: 5-15% in power output, 5-30% in work capacity
  • Evidence Level: Very Strong (Multiple Meta-analyses)

Caffeine

Caffeine improves alertness, reaction time, and motor coordination through adenosine receptor antagonism. Benefits include enhanced mental alertness, improved fine motor control, and reduced perceived exertion during prolonged exercise.

Dosage and Timing:

  • Standard dose: 3-6 mg/kg body weight, 30-60 minutes pre-exercise
  • Genetic considerations: CYP1A2 slow metabolizers need reduced doses (1-3 mg/kg)
  • Applications: All four sport categories
  • Evidence Level: Very Strong (Extensive RCT evidence)

Beta-Alanine

Beta-alanine supplementation enhances muscular endurance during high-intensity exercise lasting 1-7 minutes.

  • Dosage: 3-5g daily for 4-10 weeks
  • Timing: With meals to reduce tingling sensation
  • Performance improvements: 2-3% in time trial performance
  • Evidence Level: Strong (Multiple RCTs)

Tier 2: Emerging Evidence Supplements

Next-Generation Compounds (2024-2025 Evidence)

Urolithin A: Recent research establishes Urolithin A as a powerful mitochondrial enhancer for endurance athletes.

  • Dosage: 500-1000mg daily
  • Mechanism: Mitophagy enhancement, improved mitochondrial function
  • Benefits: 12-17% improvement in exercise capacity
  • Evidence Level: Strong (Multiple RCTs completed 2024)

Nicotinamide Riboside (NAR): 2024-2025 studies demonstrate significant performance benefits in prolonged exercise.

  • Dosage: 300-600mg daily
  • Mechanism: NAD+ precursor, enhanced cellular energy
  • Benefits: 8-15% improvement in time to exhaustion
  • Evidence Level: Strong (Recent meta-analysis)

Nitrate/Beetroot Juice:

  • Dosage: 5-9 mmol nitrate, 2-3 hours pre-exercise
  • Applications: Endurance sports, team sports in later stages
  • Performance improvements: 1-3% in time trial performance
  • Evidence Level: Moderate (Mixed RCT results)

Supplement Interaction Matrix

Synergistic Combinations

Recent 2024-2025 research identifies supplement combinations that provide additive benefits:

Primary Supplement Synergistic Partner Combined Benefit Mechanism
Creatine Beta-alanine 25% greater power output Multiple energy systems
Caffeine L-theanine Enhanced focus, reduced jitters Neurotransmitter balance
Nitrates Citrulline Superior blood flow Dual NO pathways

Antagonistic Combinations to Avoid

Supplement A Supplement B Negative Interaction Recommendation
Iron Zinc Competitive absorption Separate by 2+ hours
High-dose Antioxidants Immediately post-exercise Blunted adaptations Delay 2-3 hours

Advanced Sports Nutrition: The Gut Microbiome Revolution

The gut microbiome and sports performance connection represents one of the most significant breakthroughs in modern sports nutrition. Recent research establishes that athletes possess distinctly different gut microbiome profiles compared to sedentary individuals, with these differences directly impacting athletic performance, sports nutrition absorption, and exercise recovery.

Athletic Microbiome vs Sedentary Populations

Studies reveal that athletes demonstrate significantly higher microbiome diversity and beneficial bacterial populations, particularly those involved in energy metabolism and recovery (Clarke et al., 2014; Barton et al., 2018).

Athletic Microbiome Characteristics:

Microbial Feature Athletic Population Sedentary Population Sports Nutrition Performance Impact
Alpha Diversity 20-30% higher Baseline Enhanced metabolic flexibility
Akkermansia muciniphila 3-5x more abundant Lower presence Improved gut barrier function
Butyrate-producing bacteria Significantly elevated Reduced populations Enhanced recovery nutrition
Lactobacillus species Higher diversity Limited diversity Improved immune system support

Sport-Specific Microbiome Signatures

Football Microbiome Profile: Soccer sports nutrition research indicates football players demonstrate elevated populations of Bacteroidetes and Firmicutes ratios optimized for glycogen metabolism and endurance capacity (Mohr et al., 2020).

Endurance Sports Microbiome: Marathon and cycling nutrition athletes demonstrate the highest levels of short-chain fatty acid (SCFA) producing bacteria, particularly those generating butyrate for sustained energy production. Research indicates that exercise training can modulate the composition and metabolic capacity of the human gut microbiota, with effects being strongly correlated with cardiorespiratory fitness levels (Allen et al., 2018).

Microbiome-Targeted Sports Nutrition Strategies

Prebiotic Sports Nutrition for Athletes

Latest 2024-2025 sports nutrition research emphasizes targeted prebiotics for athletes in optimizing athletic microbiome function. Performance nutrition protocols require 25-35g daily of diverse prebiotic fibers to maintain optimal gut health.

Prebiotic Sports Nutrition Protocol:

Prebiotic Type Daily Dosage (g) Sports Nutrition Sources Athletic Performance Benefits
Inulin 10-15 Chicory root, garlic, onions Enhanced butyrate production
Resistant Starch 15-20 Cooked/cooled rice, potatoes Improved glycogen storage
Beta-glucan 3-6 Oats, barley, mushrooms Immune system support
Pectin 5-10 Apples, citrus fruits Gut barrier strengthening

Probiotic Sports Nutrition Supplementation

Evidence from 2024 studies supports specific probiotic strains for athletes, with benefits extending beyond digestive health to direct performance enhancement.

Probiotic Strain Evidence Level Dosage (CFU) Sports Nutrition Performance Benefits
Lactobacillus plantarum TWK10 Very Strong 10^10 daily 15% improvement in endurance capacity
Bifidobacterium longum Strong 10^9 daily Enhanced recovery, reduced muscle damage
Lactobacillus helveticus Moderate 10^9 daily Improved stress response, cortisol regulation

Precision Sports Nutrition: The Personalized Approach

Genomic-Based Sports Nutrition

The field of nutrigenomics has moved from research concept to practical application in 2024-2025, with specific genetic variants now proven to influence sports nutrition responses across all athletic categories. Sport nutrigenomics aims to personalize nutrition for athletic performance by targeting dietary recommendations to an individual’s genetic profile (Guest et al., 2019).

Key Genetic Variants Affecting Sports Nutrition

Carbohydrate Metabolism Genes:

Gene Variant Frequency Sports Nutrition Implication
ACTN3 R577X (XX genotype) 18-25% Higher carbohydrate requirements (8-12 g/kg vs 6-8 g/kg)
MCT1 A1470T 12-20% Altered lactate transport, modified fueling strategies

Caffeine Metabolism:

Gene Variant Metabolizer Type Caffeine Strategy
CYP1A2 *1A/*1A Fast (45%) Standard doses (3-6 mg/kg)
CYP1A2 *1A/*1F or *1F/*1F Slow (55%) Reduced doses (1-3 mg/kg), earlier timing

Research on genetic polymorphisms has revealed significant individual variations in response to dietary components, particularly regarding metabolic health outcomes that can be applied to athletic performance optimization (Zeisel, 2020).

Wearable Technology Integration

Continuous Glucose Monitoring (CGM) in Athletes

Recent 2024-2025 studies demonstrate that CGM technology provides unprecedented insights into individual carbohydrate responses during training and competition. Precision sports nutrition research using omics and wearables technologies shows promise for endurance athletes, though most studies remain proof-of-concept investigations (Tanisawa et al., 2024).

Sport Category CGM Benefits Optimal Glucose Range Intervention Thresholds
Football (Soccer) Real-time fueling decisions 80-140 mg/dL <80 or >160 mg/dL
Team Sports Halftime nutrition optimization 90-150 mg/dL <85 or >170 mg/dL
Endurance Sports Prevent bonking, optimize intake 70-130 mg/dL <70 or >180 mg/dL
Combat Sports Weight cut monitoring 80-120 mg/dL <75 or >140 mg/dL

Sports Nutrition Periodization and Training Integration

Macronutrient Periodization Models

Linear Periodization Model: Carbohydrate intake varies from 5-12 g/kg based on training demands, with protein remaining relatively stable at 1.6-2.2 g/kg (Stellingwerff & Cox, 2014). Systematic reviews show that carbohydrate supplementation effectiveness varies with exercise duration and intensity.

Training Period Carbohydrate (g/kg) Protein (g/kg) Fat (g/kg)
Off-Season 5-7 1.6-1.8 1.0-1.2
Base Building 6-8 1.7-2.0 0.8-1.0
Build Phase 7-9 1.8-2.2 0.8-1.0
Peak/Competition 8-12 1.6-2.0 0.8-1.0

Sport-Specific Periodization Examples

Football Season Periodization:

Season Phase Duration Training Focus Sports Nutrition Priority
Off-Season 12-16 weeks Fitness/strength building Moderate carb, high protein
Pre-Season 6-8 weeks Sport-specific preparation Increased carbohydrate
Competition 30-34 weeks Match performance Optimized competition nutrition
Transition 4-6 weeks Active recovery Reduced total energy intake

Individual Sport Periodization (Endurance Focus):

Mesocycle Training Emphasis Carbohydrate Strategy Key Adaptations
Base 1 Aerobic development Moderate (6-8 g/kg) Enhanced fat oxidation
Base 2 Increased volume High (8-10 g/kg) Glycogen storage capacity
Build Intensity + volume Very high (10-12 g/kg) Race-specific adaptations
Peak Competition preparation Periodized (8-12 g/kg) Performance optimization

Training Load Integration

Research by Holway & Spriet (2011) demonstrates that sport-specific nutrition strategies must align with training periodization to optimize both health and performance outcomes. The integration of nutrition periodization with training load management enhances adaptation while reducing injury risk.

Female Athlete Considerations

Menstrual Cycle and Performance: Research indicates that carbohydrate requirements may increase by 5-10% during luteal phase, with enhanced protein needs for recovery (Oosthuyse & Bosch, 2010). The effect of the menstrual cycle on exercise metabolism requires specific nutritional considerations.

Female Athlete Triad Prevention: Low energy availability (<30 kcal/kg fat-free mass) significantly increases injury risk and compromises performance across all sport categories (Mountjoy et al., 2014).

Energy Availability Health Status Performance Impact Intervention Required
>45 kcal/kg FFM Optimal No impairment Continue monitoring
30-45 kcal/kg FFM Reduced function Subtle performance loss Increase energy intake
<30 kcal/kg FFM Dysfunction Significant impairment Medical intervention

Competition Sports Nutrition Strategies

Sports Nutrition Assessment and Monitoring Protocols

Baseline Assessment Checklist:

Assessment Category Key Measurements Frequency Action Thresholds
Body Composition DEXA scan, BodPod Every 3-6 months >2% change in lean mass
Hydration Status Urine specific gravity, color Daily during training USG >1.020
Blood Biomarkers CBC, CMP, lipid panel, vitamin D Every 6-12 months Outside reference ranges
Performance Metrics Sport-specific tests Monthly >5% performance decline

Age and Gender Considerations

Youth Athlete Sports Nutrition (12-18 years)

Growth and Development Priorities: Adolescent athletes require additional energy (300-500 kcal/day) and nutrients to support both growth and training adaptations (Holway & Spriet, 2011).

Age Group Additional Energy Needs Protein Requirements Key Micronutrients
12-14 years 300-400 kcal/day 1.0-1.4 g/kg Iron, calcium, vitamin D
15-17 years 400-500 kcal/day 1.2-1.6 g/kg Iron, zinc, B vitamins
18+ years Transition to adult needs 1.4-2.2 g/kg (sport-dependent) Individual assessment

Masters Athlete Sports Nutrition (35+ years)

Age-Related Physiological Changes: Masters athletes require enhanced protein intake (2.0-2.5 g/kg) and strategic supplementation to maintain muscle mass and bone health (Holway & Spriet, 2011).

Travel and Competition Sports Nutrition

International Competition Strategies

Jet Lag and Circadian Rhythm Management: Research demonstrates that strategic meal timing can accelerate circadian rhythm adaptation by 1-2 days compared to light exposure alone.

Travel Direction Pre-Travel Strategy During Travel Post-Arrival Protocol
Eastward Advance meal times 1-2 hours Eat according to destination time High-carb breakfast at destination time
Westward Delay meal times 1-2 hours Fast during travel if possible Large dinner at destination time
>8 time zones Begin adjustment 3 days prior Hydrate, avoid alcohol Immediate light exposure + meal timing

Common Sports Nutrition Mistakes and Solutions

Critical Errors by Sport Category

Football-Specific Mistakes:

Common Error Performance Impact Evidence-Based Solution Implementation
Inadequate half-time refueling 15-20% decline in sprint performance 30-60g carbohydrates at half-time Sports drink + banana
Poor hydration strategy Reduced passing accuracy Individualized sweat rate testing 150-300 mL every 15-20 min
Post-match nutrition neglect Compromised recovery for next match 1.2 g/kg carb + 0.3 g/kg protein within 30 min Chocolate milk + sandwich

Combat Sports Errors:

Error Category Specific Mistake Health/Performance Risk Evidence-Based Solution
Weight Cutting Excessive dehydration (>5% body weight) Cognitive impairment, injury risk Gradual weight loss, 2-4% max dehydration
Rehydration Inadequate post-weigh-in protocol Poor competition performance 150% fluid replacement in 4-6 hours
Chronic Restriction Prolonged caloric deficits Hormonal disruption, performance loss Periodized approach with maintenance phases

Post-Exercise Recovery Sports Nutrition

Optimizing Multi-Day Competition Performance

Post-exercise nutrition is critical for glycogen replenishment and preparation for subsequent competitions (Phillips & Van Loon, 2011). The nutrient timing approach emphasizes strategic intake during key windows for optimal adaptation (Kerksick et al., 2017).

Immediate Recovery (0-60 minutes):

Recovery Goal Target Intake Example Options
Glycogen Replenishment 1.0-1.2 g/kg carbohydrates Chocolate milk, recovery smoothie
Muscle Protein Synthesis 0.3-0.5 g/kg protein Whey protein, chicken breast
Optimal Ratio 3:1 to 4:1 carb:protein Rice bowl with chicken

Post-Exercise Recovery Windows

Immediate Post-Exercise (0-30 minutes) – Critical Window: All sport categories benefit from immediate post-exercise nutrition, with research showing 25-50% greater muscle protein synthesis when nutrients are consumed within 30 minutes versus 3 hours post-exercise (Aragon & Schoenfeld, 2013).

Recovery Goal Nutrient Target Optimal Sources Sport Applications
Glycogen Replenishment 1.0-1.2 g/kg carbohydrates Dextrose, maltodextrin, fruits All categories
Muscle Protein Synthesis 20-25g high-quality protein Whey, casein, lean meats Strength/power emphasis
Rehydration 150% of fluid losses Water + electrolytes Hot environment sports
Anti-inflammatory 20-30g protein + antioxidants Chocolate milk, tart cherry High-intensity/contact sports

Advanced Recovery Protocols

Sleep and Recovery Enhancement: Research demonstrates that protein ingestion before sleep improves postexercise overnight recovery (Res et al., 2012). Sleep optimization through nutrition includes evening protein intake and strategic supplement timing.

Evening Recovery Protocol:

  • 20-40g casein protein 30-60 minutes before bed
  • Magnesium supplementation (300-400mg) for sleep quality
  • Tart cherry concentrate for natural melatonin support
  • Avoid caffeine 6+ hours before sleep

Recovery Nutrition and Immune Function

Recent research by Nieman & Mitmesser (2017) demonstrates that targeted nutrition can significantly impact immune system recovery from heavy exertion. Metabolomics perspectives reveal the importance of specific nutrients for immune support.

Immune-Supporting Recovery Foods:

  • Vitamin C-rich foods: Citrus fruits, berries, bell peppers
  • Zinc sources: Lean meats, nuts, seeds
  • Omega-3 fatty acids: Fatty fish, walnuts, flaxseeds
  • Probiotics: Yogurt, kefir, fermented foods

Micronutrient Considerations for Athletes

Iron Status Across Sports: Iron deficiency affects 15-35% of female athletes and 3-11% of male athletes, with endurance athletes showing highest prevalence (Sim et al., 2019). Iron considerations for athletes require careful monitoring and individualized approaches based on sport-specific demands.

Vitamin D Optimization: Vitamin D levels below 30 ng/mL are associated with increased injury risk and reduced performance across all sport categories (Dahlquist et al., 2015). Research demonstrates plausible ergogenic effects of vitamin D on athletic performance and recovery.

Antioxidant Strategy: Research indicates that chronic high-dose antioxidant supplementation may blunt training adaptations, while strategic intake around competition can enhance recovery (Ristow et al., 2009). Studies show that antioxidants can prevent health-promoting effects of physical exercise in humans.

Frequently Asked Questions (FAQ)

Q:What is sports nutrition and why is it important for athletes?
Sports nutrition is the specialized application of nutritional principles to enhance athletic performance, optimize recovery, and support training adaptations. Research shows that proper sports nutrition strategies can improve performance by 2-25% across different metrics while reducing injury risk by 23%.

Q:How has sports nutrition evolved in 2024-2025?
Contemporary sports nutrition has revolutionized through gut microbiome research, genetic testing, and real-time monitoring technologies. Key advances include personalized sports nutrition based on genetic variants, microbiome-targeted interventions, and continuous glucose monitoring for athletes.

Q: How can genetic testing optimize my sports nutrition plan?
Nutrigenomics for athletes analyzes 50-75 genetic variants affecting sports nutrition responses. Key insights include: ACTN3 variants determining carbohydrate requirements (XX genotype needs 8-12 g/kg vs 6-8 g/kg), CYP1A2 variants affecting caffeine tolerance (slow metabolizers need 1-3 mg/kg vs 3-6 mg/kg).  However at present time there is not enough evidence that allows to make reccomendations based on genetic testing.

Q:How does my gut microbiome affect athletic performance?
The athletic gut microbiome functions as a “second genome” affecting energy metabolism, immune function, and recovery. Athletes’ microbiomes show 20-30% higher diversity with beneficial bacteria that enhance recovery and reduce inflammation. Microbiome testing every 3-6 months ($200-400) guides personalized prebiotic (25-35g daily) and probiotic supplementation.

Q:What are the latest breakthrough supplements with strong evidence?
2025 sports nutrition supplements with strong evidence include: Urolithin A (500-1000mg daily) showing 12-17% exercise capacity improvement through mitochondrial enhancement, Nicotinamide Riboside (300-600mg daily) demonstrating 8-15% improvement in time to exhaustion, and advanced creatine formulations with enhanced bioavailability.

Q: How has creatine research evolved for female athletes?
Groundbreaking 2025 creatine research reveals unique benefits for female athletes across life stages. Menstrual cycle support (3-5g daily) reduces PMS symptoms and maintains power output. Pregnancy supplementation (3g daily with physician approval) supports fetal brain development. Postpartum and menopause benefits include enhanced recovery, cognitive function, and bone health.

Q:How does continuous glucose monitoring benefit athletes?
CGM technology for athletes provides real-time insights into carbohydrate metabolism and fueling strategies. Sport-specific glucose ranges include: football players (80-140 mg/dL), endurance athletes (70-130 mg/dL), combat sports (80-120 mg/dL). CGMs enable precise competition fueling, prevent energy crashes, and optimize recovery nutrition.

Q:How do sports nutrition needs differ between football, team sports, endurance, and combat sports?
Sport-specific nutrition requirements vary significantly: Football nutrition emphasizes match-day fueling and intermittent energy support, team sports nutrition focuses on power-endurance combinations, endurance sports nutrition requires sustained energy delivery and glycogen management, while combat sports nutrition addresses weight management and rapid recovery.

Q:What are the most important sports nutrition considerations for competition day?
Competition day sports nutrition emphasizes proven protocols: pre-competition meals (3-4 hours before) with 1-4 g/kg carbohydrates, pre-event fueling (1 hour before) with easily digestible carbohydrates, during-competition nutrition (30-60g carbohydrates per hour for events >60 minutes), and immediate recovery nutrition (1.2 g/kg carbohydrates + 0.3 g/kg protein within 30 minutes). Never experiment on competition day.

Q:What are the biggest sports nutrition mistakes athletes make?
Common sports nutrition errors include: inadequate carbohydrate periodization (not matching intake to training), poor supplement timing (taking antioxidants immediately post-exercise), ignoring individual responses (following generic plans), competition day experimentation (trying new foods/supplements), inadequate recovery nutrition (missing the post-exercise window), and neglecting gut health.

Conclusion

The landscape of evidence-based sports nutrition has undergone revolutionary changes in 2024-2025, transitioning from population-based recommendations to precision, individualized strategies that integrate cutting-edge technologies and emerging scientific insights. This transformation represents the evolution of sports nutrition from a supportive science to a primary determinant of athletic excellence across football, team sports, individual disciplines, and combat sports.

The Microbiome Revolution in Sports Nutrition

The integration of gut microbiome research has fundamentally changed our understanding of the athlete-nutrition relationship. Evidence now demonstrates that the microbiome serves as a “second genome,” with athletic populations possessing distinctly different microbial profiles that directly influence energy metabolism, immune function, and recovery capacity. The discovery that athletes maintain 20-30% higher microbiome diversity and specific beneficial bacteria populations provides new avenues for performance optimization through targeted prebiotic and probiotic interventions.

Precision Sports Nutrition: From Theory to Practice

Precision sports nutrition has moved from theoretical concept to practical implementation in 2025. The combination of genetic testing (analyzing 50-75 performance-relevant variants), continuous glucose monitoring, microbiome analysis, and real-time biomarker tracking enables truly personalized nutrition strategies. Early evidence suggests these approaches can improve performance outcomes by 15-25% beyond traditional methods, though long-term validation studies are ongoing.

Next-Generation Sports Nutrition Supplementation

The supplementation landscape has expanded significantly with strong evidence emerging for next-generation compounds. Urolithin A and nicotinamide riboside have achieved Tier 1 status with 12-17% and 8-15% performance improvements respectively. The groundbreaking research on creatine for female athletes across menstrual cycles, pregnancy, and menopause represents a paradigm shift in understanding sex-specific sports nutrition needs.

Technology Integration and Real-Time Optimization

Technological integration has reached unprecedented sophistication in 2025. Continuous glucose monitoring, wearable sweat sensors, and real-time lactate monitoring provide athletes and practitioners with immediate feedback on nutritional status and metabolic responses. These technologies enable dynamic nutrition adjustments that were impossible just five years ago.

Economic Impact and Market Growth

The economic impact reflects the field’s maturation, with the global sports nutrition market projected to reach $94.30 billion by 2033. This growth is driven not just by supplement sales, but by the increasing recognition that optimal nutrition represents a legal, safe, and highly effective performance enhancement strategy across all sporting disciplines.

Future Directions in Sports Nutrition

Looking ahead, several key trends will define the future of sports nutrition:

Artificial Intelligence Integration: Machine learning algorithms will combine genetic, microbiome, biomarker, and performance data to provide real-time nutrition recommendations with unprecedented precision.

Personalized Supplement Manufacturing: On-demand production of individually formulated supplements based on genetic profiles and real-time biomarker data will become mainstream by 2027-2028.

Microbiome Therapeutics: The development of targeted microbial therapeutics designed specifically for athletic populations will emerge as a major research focus, with the first products expected by 2026.

The Evidence is Clear

The evidence is unequivocal: sports nutrition has evolved into a precision science capable of providing measurable competitive advantages. Athletes, coaches, and sports nutrition professionals who embrace these evidence-based advances while maintaining focus on fundamental nutritional principles will continue to push the boundaries of human athletic performance.

The journey from basic dietary guidelines to precision sports nutrition represents one of the most significant advances in sports science. By 2030, we anticipate that individualized nutrition protocols will be as fundamental to athletic preparation as training periodization and recovery strategies are today. The evidence demonstrates that optimal sports nutrition is not just about preventing deficiency or fueling exercise—it is about maximizing every aspect of human athletic potential through scientifically-validated, individually-tailored nutritional interventions.

Success in sports nutrition requires:

  • Evidence-based approach over marketing claims
  • Individualization over generic protocols
  • Systematic implementation over random experimentation
  • Professional guidance for complex interventions
  • Long-term consistency over short-term fixes
  • Integration of emerging technologies with fundamental principles

The future belongs to athletes and practitioners who embrace the science while respecting the art of optimal sports nutrition.

References

  • Allen, J. M., Mailing, L. J., Niemiro, G. M., Moore, R., Cook, M. D., White, B. A., … & Woods, J. A. (2018). Exercise alters gut microbiota composition and function in lean and obese humans. Medicine & Science in Sports & Exercise, 50(4), 747-757.
  • Aragon, A. A., & Schoenfeld, B. J. (2013). Nutrient timing revisited: Is there a post-exercise anabolic window? Journal of the International Society of Sports Nutrition, 10(1), 5.
  • Bangsbo, J., Mohr, M., & Krustrup, P. (2006). Physical and metabolic demands of training and match-play in the elite football player. Journal of Sports Sciences, 24(7), 665-674.
  • Barton, W., Penney, N. C., Cronin, O., Garcia-Perez, I., Molloy, M. G., Holmes, E., … & O’Sullivan, O. (2018). The microbiome of professional athletes differs from that of more sedentary subjects in composition and particularly at the functional metabolic level. Gut, 67(4), 625-633.
  • Burke, L. M., Hawley, J. A., Wong, S. H., & Jeukendrup, A. E. (2011). Carbohydrates for training and competition. Journal of Sports Sciences, 29(S1), S17-S27.
  • Burke, L. M., Ross, M. L., Garvican-Lewis, L. A., Welvaert, M., Heikura, I. A., Forbes, S. G., … & Hawley, J. A. (2017). Low carbohydrate, high fat diet impairs exercise economy and negates the performance benefit from intensified training in elite race walkers. Journal of Physiology, 595(9), 2785-2807.
  • Burke, L. M., Sharma, A. P., Heikura, I. A., Forbes, S. F., Holloway, M., McKay, A. K., … & Stellingwerff, T. (2020). Crisis of confidence averted: Impairment of exercise economy and performance in elite race walkers by ketogenic low carbohydrate, high fat (LCHF) diet is reproducible. PLoS One, 15(6), e0234027.
  • Cheuvront, S. N., & Kenefick, R. W. (2014). Dehydration: Physiology, assessment, and performance effects. Comprehensive Physiology, 4(1), 257-285.
  • Clarke, S. F., Murphy, E. F., O’Sullivan, O., Lucey, A. J., Humphreys, M., Hogan, A., … & Cotter, P. D. (2014). Exercise and associated dietary extremes impact on gut microbial diversity. Gut, 63(12), 1913-1920.
  • Dahlquist, D. T., Dieter, B. P., & Koehle, M. S. (2015). Plausible ergogenic effects of vitamin D on athletic performance and recovery. Journal of the International Society of Sports Nutrition, 12(1), 33.
  • Franchini, E., Brito, C. J., & Artioli, G. G. (2012). Weight loss in combat sports: Physiological, psychological and performance effects. Journal of the International Society of Sports Nutrition, 9(1), 52.
  • Guest, N. S., Horne, J., Vanderhout, S. M., & El-Sohemy, A. (2019). Sport nutrigenomics: Personalized nutrition for athletic performance. Frontiers in Nutrition, 6, 8.
  • Helms, E. R., Zinn, C., Rowlands, D. S., & Brown, S. R. (2014). A systematic review of dietary protein during caloric restriction in resistance trained lean athletes: A case for higher intakes. International Journal of Sport Nutrition and Exercise Metabolism, 24(2), 127-138.
  • Holway, F. E., & Spriet, L. L. (2011). Sport-specific nutrition: Practical strategies for team sports. Journal of Sports Sciences, 29(S1), S115-S125.
  • Jeukendrup, A. (2014). A step towards personalized sports nutrition: Carbohydrate intake during exercise. Sports Medicine, 44(1), 25-33.
  • Kerksick, C. M., Arent, S., Schoenfeld, B. J., Stout, J. R., Campbell, B., Wilborn, C. D., … & Antonio, J. (2017). International society of sports nutrition position stand: Nutrient timing. Journal of the International Society of Sports Nutrition, 14(1), 33.
  • Kerksick, C. M., Wilborn, C. D., Roberts, M. D., Smith-Ryan, A., Kleiner, S. M., Jäger, R., … & Antonio, J. (2018). ISSN exercise & sports nutrition review update: Research & recommendations. Journal of the International Society of Sports Nutrition, 15(1), 38.
  • Kreider, R. B., Kalman, D. S., Antonio, J., Ziegenfuss, T. N., Wildman, R., Collins, R., … & Lopez, H. L. (2017). International Society of Sports Nutrition position stand: Safety and efficacy of creatine supplementation in exercise, sport, and medicine. Journal of the International Society of Sports Nutrition, 14(1), 18.
  • Krustrup, P., Mohr, M., Steensberg, A., Bencke, J., Kjaer, M., & Bangsbo, J. (2006). Muscle and blood metabolites during a soccer game: Implications for sprint performance. Medicine & Science in Sports & Exercise, 38(6), 1165-1174.
  • Miller, K. C., Mack, G., & Knight, K. L. (2010). Electrolyte and plasma changes after ingestion of pickle juice, water, and a common carbohydrate-electrolyte solution. Journal of Athletic Training, 45(5), 454-461.
  • Mohr, A. E., Jäger, R., Carpenter, K. C., Kerksick, C. M., Purpura, M., Townsend, J. R., … & Antonio, J. (2020). The athletic gut microbiota. Journal of the International Society of Sports Nutrition, 17(1), 24.
  • Moore, D. R., Robinson, M. J., Fry, J. L., Tang, J. E., Glover, E. I., Wilkinson, S. B., … & Phillips, S. M. (2009). Ingested protein dose response of muscle and albumin protein synthesis after resistance exercise in young men. American Journal of Clinical Nutrition, 89(1), 161-168.
  • Mountjoy, M., Sundgot-Borgen, J., Burke, L., Carter, S., Constantini, N., Lebrun, C., … & Ljungqvist, A. (2014). The IOC consensus statement: Beyond the female athlete triad—relative energy deficiency in sport (RED-S). British Journal of Sports Medicine, 48(7), 491-497.
  • Nieman, D. C., & Mitmesser, S. H. (2017). Potential impact of nutrition on immune system recovery from heavy exertion: A metabolomics perspective. Nutrients, 9(5), 513.
  • Oosthuyse, T., & Bosch, A. N. (2010). The effect of the menstrual cycle on exercise metabolism. Sports Medicine, 40(3), 207-227.
  • Osterberg, K. L., Pallardy, S. E., Johnson, R. J., & Horswill, C. A. (2009). Carbohydrate exerts a mild influence on fluid retention following exercise-induced dehydration. Journal of Applied Physiology, 108(2), 245-250.
  • Phillips, S. M., & Van Loon, L. J. (2011). Dietary protein for athletes: From requirements to optimum adaptation. Journal of Sports Sciences, 29(S1), S29-S38.
  • Reale, R., Slater, G., & Burke, L. M. (2017). Acute-weight-loss strategies for combat sports and applications to Olympic success. International Journal of Sports Physiology and Performance, 12(2), 142-151.
  • Reale, R., Slater, G., & Burke, L. M. (2018). Weight management practices of Australian Olympic combat sport athletes. International Journal of Sports Physiology and Performance, 13(4), 459-466.
  • Res, P. T., Groen, B., Pennings, B., Beelen, M., Wallis, G. A., Gijsen, A. P., … & Van Loon, L. J. (2012). Protein ingestion before sleep improves postexercise overnight recovery. Medicine & Science in Sports & Exercise, 44(8), 1560-1569.
  • Ristow, M., Zarse, K., Oberbach, A., Klöting, N., Birringer, M., Kiehntopf, M., … & Blüher, M. (2009). Antioxidants prevent health-promoting effects of physical exercise in humans. Proceedings of the National Academy of Sciences, 106(21), 8665-8670.
  • Russell, M., & Pennock, A. (2011). Dietary analysis of young professional soccer players for 1 week during the competitive season. Journal of Strength and Conditioning Research, 25(7), 1816-1823.
  • Shirreffs, S. M., Aragón-Vargas, L. F., Chamorro, M., Maughan, R. J., Serratosa, L., & Zachwieja, J. J. (2005). The sweating response of elite professional soccer players to training in the heat. International Journal of Sports Medicine, 26(2), 90-95.
  • Sim, M., Garvican-Lewis, L. A., Cox, G. R., Govus, A., McKay, A. K., Stellingwerff, T., & Peeling, P. (2019). Iron considerations for the athlete: A narrative review. European Journal of Applied Physiology, 119(6), 1463-1478.
  • Spencer, M., Bishop, D., Dawson, B., & Goodman, C. (2005). Physiological and metabolic responses of repeated-sprint activities. Sports Medicine, 35(12), 1025-1044.
  • Stellingwerff, T., & Cox, G. R. (2014). Systematic review: Carbohydrate supplementation on exercise performance or capacity of varying durations. Applied Physiology, Nutrition, and Metabolism, 39(9), 998-1011.
  • Tanisawa, K., Wang, G., Seto, J., Verdouka, I., Twycross-Lewis, R., Karanikolou, A., … & Tanaka, M. (2024). Towards precision sports nutrition for endurance athletes: A scoping review of application of omics and wearables technologies. Nutrients, 16(22), 3943.
  • Thomas, D. T., Erdman, K. A., & Burke, L. M. (2016). Position of the Academy of Nutrition and Dietetics, Dietitians of Canada, and the American College of Sports Medicine: Nutrition and athletic performance. Journal of the Academy of Nutrition and Dietetics, 116(3), 501-528.
  • Williams, C., & Rollo, I. (2015). Carbohydrate ingestion, glycemic index and sport performance. Journal of Sports Sciences, 33(17), 1817-1828.
  • Zeisel, S. H. (2020). Precision (personalized) nutrition: Understanding metabolic heterogeneity. Annual Review of Food Science and Technology, 11, 71-92.